Eat more beans, peas, lentils and chickpeas, UN says

Updated: 2015-11-13 05:00

(chinadaily.com.cn)

Eat more beans, peas, lentils and chickpeas, UN says

Natto. A traditional food in Japan, natto is made from fermented soybeans with a healthy bacteria known as Bacillus subtilis. Other than being a national popular food, people either love it or hate it for its complicated taste and smell. [Photo/IC]