Popular foods to break fast during holy month of Ramadan
Updated: 2016-06-07 10:40
(chinadaily.com.cn)
On the first day of the holy month of Ramadan, a Palestinian baker prepares "Qatayef", traditional pancakes that are popular during the Muslim fasting month of Ramadan, in the Rafah refugee camp in southern Gaza, on June 6, 2016. [Photo/IC]