King-sized sausage tests your stomach
Updated: 2011-01-24 14:43
A 213-meter and 1,256-kilogram horse casing sausage is dried in Yining of Northwest China's Xinjiang Uygur autonomous region Jan 23, 2011. A Kazak horse meat butcher made the sausage with casings from 30 horses and thigh meat from another eight 5-year-old horses. [Photo/Xinhua]
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