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Photo taken on Oct. 30, 2013 shows various dishes at a fish cooking contest held in Wan'an county, east China's Jiangxi province. [Photo/Xinhua] |
2013 Chinese New Year |
Hidden dragons, crouching tigers |
Soap beans, silver ears and peach gum |
Special:Winter Solstice |
Traditional feast Wazwan for wedding |
Glimpse of the kitchen in a Tibetan monastery |
Tibetans enjoy 'lingka' in late Autumn |
Organic apples of Badaling enter harvest season |
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