Among Americans, "bottoms up" and "down the hatch" trigger the rapid draining of glasses and bottles. But what about the Chinese toast gan bei?
With China a top target for US cities and states seeking foreign investment, California Governor Jerry Brown brought home the bacon from his recent weeklong trip to the country.
California will reopen its Trade and Investment Office in Shanghai on Friday, 10 years after it shuttered office doors in 2003.
One Chinese restaurant in Southern California is showing people that Chinese food isn't necessarily all about quick takeouts.
California's earthquake early-warning system passed a major test last week, when a sensor alerted scientists and citizens that a magnitude 4.7-magnitude quake was about to hit Southern California in 30 seconds.
An editor and writer at China Daily USA in New York, William Hennelly is a print and digital media veteran. He previously was managing editor of TheStreet.com financial news website in New York, and has worked at daily newspapers in New Jersey. Hennelly is a journalism graduate of Indiana University in Bloomington, Indiana.
General manager of China Daily USA's San Francisco bureau. Based in the Bay Area, she covers a wide range of topics including corporate news, Silicon Valley innovation, US-China cooperation in various forms and profiles of interesting personalities, as well as overseeing office operations.
Chen Weihua is the Chief Washington Correspondent of China Daily and Deputy Editor of China Daily USA. He is also a columnist, with a particular focus on US politics and US-China relations.
A copy editor and writer with China Daily USA in New York, Chris Davis is a graduate of the University of Virginia and served two years as a volunteer with the United States Peace Corps in Kenya.