English acronyms not welcome

The use of English acronyms has been increasing at an alarming rate among Chinese people in recent years. The number of English acronyms has increased from 39 in the fourth edition of Modern Chinese Dictionary to 239 in the sixth. Some experts fear that unfettered use of such acronyms is detrimental to the development of the Chinese language, says an article in People's Daily. Excerpts:

English language has had a massive impact on young Chinese people over the past two to three decades. Though the use of English acronyms has become a global trend, its unfettered use in China will harm the purity of the Chinese language.

People cannot be stopped from using English acronyms in their normal conversation. And professionals will have to use technical words in English but measures should be taken to ensure that their use doesn't influence the development of the Chinese language.

The use of English acronyms in the public domain should be forbidden. The Law on the Standard Spoken and Written Chinese Language specifically states that in sectors such as State organs, publishing, broadcasting and public services, putonghua in standardized Chinese characters should be used as the official language. Acronyms in any foreign language obviously have no place in official communication.

The use of foreign acronyms is welcome but they should be translated into easy-to-use Chinese terms. The use of Chinese terms for English acronyms will not only facilitate the development of the Chinese language, but also help people who don't understand English to know what they mean.

It is thus necessary to implement certain regulations and restrictions on the use of foreign acronyms to maintain the sanctity of the Chinese language.

Save the genuine sharks

An undercover reporter from Central China Television found that many shark fins sold in the market are "fakes", making many people wonder what some luxurious restaurants serve in the name of shark fin. The expose by the CCTV reporter may be a welcome development for shark fin "lovers" but it is bad news for sharks, says an article on gmw.cn. Excerpts:

Poor people don't have the money or the inclination to splurge on shark fin. Only the rich are obsessed with the so-called delicacy. Now that the sale of fake products has been exposed, the rich will insist on verifying the genuineness of the shark fins they are served. This is bad news for sharks, which will now be killed in increasing numbers to meet the demand for "genuine" shark fin.

Perhaps the public service slogan for animal protection should be changed from "no trade, no kill", to "no trade by the rich, no kill", because only the rich indulge in such expensive "tastes". In fact, such a slogan will have a better effect if it is splashed in "high-class" clubs and star hotels, which the rich frequent.

The rich can afford to pay higher prices for "genuine" shark fin, and profit-driven businessmen in the catering industry will try every possible means to get them in order to please their high-end customers, which could spell doom for the sharks whose numbers are dwindling fast.

Therefore, the government should try to stop the sale of not only fake but also genuine shark fin to set an example in animal protection.

Also, the government should take measures to ban the sale of shark fin dishes to prevent sharks from being slaughtered to satisfy the palate of the rich.

(China Daily 01/15/2013 page9)