Top 8: Xi'an

With thousands of years of history growing wheat, Xi'an is home to many kinds of flour-based food. Even the simple noodle has different shapes and tastes.

Paomo is a specialty of Shaanxi cuisine. It is a hot stew of chopped-up steamed leavened bread cooked in lamb broth and meat, or with lamb substituted with beef.

A local restaurant in Xi'an sells Paomo and other traditional food.

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Dreams of my hometown

Xi'an famous foods