Crawfish, prawns provide sizzle for food fest
Updated: 2016-04-13 13:24
By Liu Zhihua(chinadaily.com.cn)
|
|||||||||
Prawn and crawfish festival is ongoing at Xie Lao Song. [Photo provided to China Daily] |
The festival continues through July 10, and diners can choose from 30 kinds of delicacies made with crawfish and prawns, including oil-braised crawfish, pickled prawns, and the classic dish — crawfish with garlic. There are also special discounts for diners throughout the festival.
All the crawfish are from Qianjiang in Hubei province, which are famous for their quality in China.
Related:
- Thank you Kobe, say Chinese fans in countdown to retirement
- 3D printers from China at New York show
- UN takes historic step to open selection of new UN chief
- Palace Museum stages peony-themed exhibition
- Man abducted 19 years ago reunites with family
- Now and then: Technologies improve media work
- Unforgettable wedding photos at fire station
- Jack Ma toasts wine with Italy's prime minister
Most Viewed
Editor's Picks
Anti-graft campaign targets poverty relief |
Cherry blossom signal arrival of spring |
In pictures: Destroying fake and shoddy products |
China's southernmost city to plant 500,000 trees |
Cavers make rare finds in Guangxi expedition |
Cutting hair for Longtaitou Festival |
Today's Top News
Duke alumni visit Chinese Embassy
Marriott unlikely to top Anbang offer for Starwood: Observers
Chinese biopharma debuts on Nasdaq
What ends Jeb Bush's White House hopes
Investigation for Nicolas's campaign
Will US-ASEAN meeting be good for region?
Accentuate the positive in Sino-US relations
Dangerous games on peninsula will have no winner
US Weekly
Geared to go |
The place to be |