Best Bites of Beijing (July 2-8)
Updated: 2016-07-08 15:39
By Jiang Wanjuan(chinadaily.com.cn)
|
|||||||||
"The City Good Temple" features vodka, salt and chocolate. [Photo provided to chinadaily.com.cn] |
Cocktails with a Beijing twist
Summer is the best time to have some refreshing cocktails, and Hungarian mixologist Attila Balint offers his artisan spirit and best understanding of Beijing in a special cocktail menu. You can expect local ingredients, such as hawthorn, walnuts and jasmine, perfectly married to whiskey, rum, tequila and vodka.
Read our review: Hungary bartender's Forbidden City-inspired cocktails
- Eid al-Fitr celebrated worldwide
- Swedish PM looking at tightening laws after festival sex attacks
- British PM race cut to 3 hopefuls as 2 contenders exit contest
- Chinese herbalists offer free US treatment
- Obama praises Hillary's judgement hours after FBI's censure
- Rio mayor tells Olympic visitors: 'Don't expect New York or London'
- Griezmann scores twice to lift France into Euro final
- Life goes on in flooded Wuhan
- Paper cutouts offer a new view of world landmarks
- Animals occupy Shanghai
- Beijing Muslims mark end of Ramadan
- Remember emerging heroes in China's floods
- Ronaldo powers Portugal into Euro 2016 final
- Culture Insider: Six things you may not know about Minor Heat
Most Viewed
Editor's Picks
Anti-graft campaign targets poverty relief |
Cherry blossom signal arrival of spring |
In pictures: Destroying fake and shoddy products |
China's southernmost city to plant 500,000 trees |
Cavers make rare finds in Guangxi expedition |
Cutting hair for Longtaitou Festival |
Today's Top News
Ministry slams US-Korean THAAD deployment
Two police officers shot at protest in Dallas
Abe's blame game reveals his policies failing to get results
Ending wildlife trafficking must be policy priority in Asia
Effects of supply-side reform take time to be seen
Chinese State Councilor Yang Jiechi to meet Kerry
Chinese stocks surge on back of MSCI rumors
Liang avoids jail in shooting death
US Weekly
Geared to go |
The place to be |