Across America (May 19)

Howard Chung, the youngest son of Henry Chung, speaks at a memorial reception for Henry Chung on Sunday at one of their Henry's Hunan restaurants, on Sansome Street, San Francisco. Henry Chung, a well-known patriotic overseas Chinese, was a pioneer in bringing Hunan-style cuisine to San Francisco in the 1970s. He passed away on April 23 at age 99. Zhizhi Cen / China Daily