CHINAEUROPE AFRICAASIA 中文双语Français
Travel\Top News

Huairou farmhouse food added to five star British chef's menu

By Jiang Wanjuan | chinadaily.com.cn | Updated: 2017-02-28 15:25

Huairou farmhouse food added to five star British chef's menu

An interior of Views Restaurant at Sunrise Kempinski Hotel, Beijing in Huairou district. [Photo provided to chinadaily.com.cn]

"Our chestnuts, chicken, pork and walnuts are all local, and our trout are daily fresh catch from locally-owned farms."

The idea to transform the former fine dining venue into a farmhouse restaurant started with a food trip the British chef had with the hotel's French general manager Brice Péan to a local restaurant.

"He took me to a local restaurant. The restaurant was busy. We tried the food, and they were so good!" Stone recalled. "We told ourselves that 'this is the food we should we serving', but we would present it in a more clean and five-star way."

BACK TO THE TOP
Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349
FOLLOW US