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China Daily Website

Bubbly brunch

2012-10-29 10:52:40
Sofitel Guangzhou Sunrich presents French flair in a boutique-style buffet that will tempt your taste buds with fresh French delicacies.

Italian inspiration

2012-10-29 10:50:45
The Westin Bund Center is bringing the charm of the Mediterranean to Shanghai with its "Italy's magic hour" menu "Aperitivo".

All-day dining

2012-10-29 10:49:26
Breeze All Day Dining Restaurant at Sheraton Haikou Resort has announced its opening for business after three months' renovation.

New Italian chef

2012-10-29 10:18:11
Executive chef Emanuel Ciarravano at Danieli's Italian Restaurant, The St Regis Beijing has prepared new antipasto, such as tomato sambuca romana bloody Mary soup, smoked duck and grilled vegetable salad.

Winter warmers

2012-10-29 10:15:12
This November at Aria, chef de cuisine David Pooley cooks up healthy winter warming dishes, the perfect antidote to a bitter cold winter.

Book brews new understanding

2012-10-23 10:19:44
All About Tea in China is an English-language encyclopedia-like volume about Chinese tea that introduces tea drinking, tradition and teahouses.

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